JoeEd
*Email jessica@joenewyork.com to enroll.*
*All classes held at 6pm at 9 E. 13th Street.
Espresso: learn basic espresso theory and technique. $25
Monday 2/6 (this section full)
Monday 2/20
Monday 3/5
Monday 4/2
Monday 4/16
Milk: learn basic milk steaming theory and technique. $30
Tuesday 1/31 (this section full)
Tuesday 2/7 (this section full)
Tuesday 2/21
Tuesday 3/6
Thursday 4/5
Thursday 4/19
Espresso 2: practice distribution and dialing in (Espresso is a pre-requisite) $25
Monday 2/13
Monday 3/12
Monday 3/26
Milk 2: practice milk steaming and pouring (Espresso and Milk are pre-requisites) $30
Tuesday 2/14
Tuesday 2/28
Art: practice latte art (Milk 2 is a pre-requisite) $40
Tuesday 3/27
Thursday 4/12
Comparative Brewing: learn basic manual home brewing tips, and see demonstrations with different brewing methods. $25
Thursday 2/9
Seed to Cup: explore the journey of coffee, from planting to drinking. $25
Thursday 2/23
History $25
Monday 3/19
Monday 4/23
Pour Over Workshop: hands-on practice with V60 and Chemex. $25
Tuesday 3/20
Cupping Series 1: learn to cup coffee, build your vocabulary, and explore differences between beans. This is a series that meets 4 times. $80
Four Thursdays: 3/1, 3/8, 3/15, 3/22
Cupping Series 2: learn to cup coffee, build your vocabulary, and explore differences between beans. This is a series that meets 4 times. $80
Four Tuesdays: 4/3, 4/10, 4/17, 4/24 Friday
Cuppings: coffee tastings. Offerings will vary. $5
February 3, 17
March 2, 16, 30
April 13, 27
For questions regarding public classes, private lessons and home instruction, email jessica@joenewyork.com
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